Riki Maru
₱1,480
/30g
view 50g
Deep umami with almost no bitterness.
Made from first harvest Samidori from Uji — prized for its sweetness, depth, and smooth finish.
Rich, layered, and incredibly clean on the palate. Made for slower moments and drinking straight.
Taste Notes
Dense umami · Sweet cream · Long lingering finish
Origin/ Cultivar
Uji, Kyoto, Japan Single Cultivar Samidori
Why People Love It
Intense without being sharp.
Smooth enough to drink straight.
The one serious matcha drinkers keep coming back for.
NO GATEKEEPING. JUST GOOD MATCHA.
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